Friday, June 19, 2009
strawberries everywhere!
Wednesday, June 10, 2009
My 30th B-day Party!
This is Coco, the other dancer...i'm sorry for some of these pictures being so dark, but I had to take at least a few pictures!
Tuesday, May 19, 2009
M.I.A.
Sorry for no posts for SO long. We had a crazy month in April and then our computer crashed and I was without connection for weeks. We are finally back online, BUT our printer is not connected to our computer. That is how i get all of our pictures off the camera and on the computer. So I need to find the original disc and re install so i can finally update...i have so many great pictures just dying to be posted. So please stay tuned. I promise to be much better once we are fully connected again!
Friday, March 13, 2009
File this one under YUMMMM!
I love the blog picky-palate.com she has so many great recipes that are A: Not to complicated to make and B: Not crazy expensive.....my kinda gal! So I took a gander at her site and she had posted about a crock pot pork chop....ok i'm intrigued. I had pretty much all the ingredients, so I said let's go for it.
SUCCESS!!!!!!!!!!!!!!!!!!!!!!!!!!!!
All 3 girls and even a little boy ate all their dinner!
For some reason keeps throwing in hand signs....not gang signs...she has no idea what a gang is...thank goodness. * on a side note, tonight I took the kids to the elementary school for a magic show and all the kids were up on the floor. So Genna ran up first then Jolie went, i walked up with jillian and jacob and sat a little bit away from Jolie, i asked her to come sit with me and she shook her head and made this face like : You've got to be kidding me mom! AHHH, has it really already begun?
Here's the recipe:
Ranch House Crock Pot Pork Chops with Parmesan Mashed Potatoes6 pork chops, 1/2 inch thick1 packet dry Ranch Dressing Seasoning10 oz can Cream of Chicken Soup4 lbs peeled, cubed potatoes5 Tablespoons real butter1 Cup fresh grated Parmesan cheese6 cloves roasted garlic (click for directions how to roast garlic)1- 1 1/2 Cups warm skim milk (any milk will do, I just happened to use skim)1 Tablespoon salt, or to taste1 teaspoon fresh cracked black pepper, or to taste1. Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.2. Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.3. Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
***** too add i used cream of mushroom, because that's what i had. I also used minced garlic instead of roasted because that's what i had....it tasted amazing. The potato's were like out of a restaraunt good.
I hope you try it...let me know if you do?
SUCCESS!!!!!!!!!!!!!!!!!!!!!!!!!!!!
All 3 girls and even a little boy ate all their dinner!
Here's the recipe:
Ranch House Crock Pot Pork Chops with Parmesan Mashed Potatoes6 pork chops, 1/2 inch thick1 packet dry Ranch Dressing Seasoning10 oz can Cream of Chicken Soup4 lbs peeled, cubed potatoes5 Tablespoons real butter1 Cup fresh grated Parmesan cheese6 cloves roasted garlic (click for directions how to roast garlic)1- 1 1/2 Cups warm skim milk (any milk will do, I just happened to use skim)1 Tablespoon salt, or to taste1 teaspoon fresh cracked black pepper, or to taste1. Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.2. Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.3. Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
***** too add i used cream of mushroom, because that's what i had. I also used minced garlic instead of roasted because that's what i had....it tasted amazing. The potato's were like out of a restaraunt good.
I hope you try it...let me know if you do?
Thursday, March 12, 2009
I'm so thankful for...
mommy's little helper's....especially during dinner time.
Jacob was hungry and i was making dinner, then Jolie needed help with her homework. So I asked Jillian to help Jacob and give him a bite of his yogurt. She excitedly gave him a bite. A few minutes later i came in to see this. A HUGE pile of cheese ( we were having tacos for dinner) and yogurt ALL over him...you can't tell but she had gotten an extra yogurt out and that was tucked under his left arm. They both were happy as can be..so really what's a little extra clean up........
Tuesday, March 10, 2009
A new cousin!
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